Monocultivar Frantoio extra virgin olive oil is aromatic with vegetable notes. This oil enhances its characteristics in combination with strong flavoured dishes such as grilled red meat, pulses, toasted bread and pureed vegetable soup.
Can enhance the taste of any type of meat
To best enhance the flavors of vegetables
Sede legale: via A. Meucci 22/a 47122 Forlì (FC) - Italia
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