Festa a Vico: Olitalia with Gennaro Esposito and the great chefs from Italy

More than 400 chefs from all over Italy met in the Sorrento Peninsula for the fund-raising event promoted by the chef from the Torre del Saracino restaurant. The information speaks for itself, after 3 intensive and crowded days full of interest, €215,000 had been collected to be donated to the social projects of the non-profit organisation friends of the Festa a Vico organisation. Olitalia, always alongside chefs for the creation of products that are a support in the kitchen and always very attentive to social and charity issues, could not be missing from this great event, which calls and gathers the greatest chefs from our country, and which combines fun, the sharing of values and charity.