Magazine

Recipes

Genoa-style trofie with pesto

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Recipes

Oven-grilled lamb chops with Olitalia “5 Grappoli” balsamic vinegar an...

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Recipes

Puffed quinoa chips and salt cod mayonnaise

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Recipes

“Barozzi” mascarpone cream with Olitalia “5 Grappoli” I.G.P. balsamic ...

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Recipes

Mackerel in cooking oil, sweet and sour onion, vegetable spaghetti wit...

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Recipes

Prawns with Olitalia Rosemary-Flavored Oil and herbs

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Tagliolini with Olitalia Oro 100% Italian Oil and black garlic, on swe...

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Macaroons with olive oil, mango and chili pepper oil

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Monkfish in crunchy tempura with fig compote

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Recipes

Gourmet salmon pizza

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Rabbit and peas with Olitalia I.G.P. Balsamic Vinegar of Modena

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Lake carpione with Olitalia I.G.P. balsamic vinegar

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Puff pastry sandwich with angus beef carpaccio, slivered mushrooms and...

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Roasted calamari curls seasoned with lime and chili pepper

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Recipes

Christmas panzerotti from Basilicata with reduction of Olitalia “5 Gra...

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