Oven-grilled lamb chops with Olitalia “5 Grappoli” balsamic vinegar an...
Read more 
Puffed quinoa chips and salt cod mayonnaise
Read more 
“Barozzi” mascarpone cream with Olitalia “5 Grappoli” I.G.P. balsamic ...
Read more 
Mackerel in cooking oil, sweet and sour onion, vegetable spaghetti wit...
Read more 
Monkfish in crunchy tempura with fig compote
Read more 
Rabbit and peas with Olitalia I.G.P. Balsamic Vinegar of Modena
Read more 
Lake carpione with Olitalia I.G.P. balsamic vinegar
Read more 
Puff pastry sandwich with angus beef carpaccio, slivered mushrooms and...
Read more 
Roasted calamari curls seasoned with lime and chili pepper
Read more 
Christmas panzerotti from Basilicata with reduction of Olitalia “5 Gra...
Read more 
Pork loin with Modena IGP “5 Grappoli” balsamic vinegar with vegetable...
Read more 
Cannoli with Modena IGP balsamic vinegar with ricotta foam on tartare ...
Read more 
Flatbread with Olitalia 100% Italian extra virgin olive oil
Read more 
Stroncatura pasta with lentil flour and sea urchins
Read more 
